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Salad from broccolis or courgette
Indispensable
components:
1/2 the broccolis' kg or the chopped dill's,
6 spoons of, 40 the tomatoes' da, cooked on
hard 1 glass of mayonaise sauce, 6 the
garlic's little teeth, 4 egg small cukini
from the parsley's top leaves, the juice
from lemon, the salt, sugar, pepper
Method of preparation:
Broccolis or to clean zucchini, osączyć. To
cut the ends the cukini ( the remainder of
floral bottom and the stalk). To cook
vegetable, putting to boiling, salted water.
Boiling it adds the broccolis the bit of
sugar. To strain soft vegetables, to cool.
To clean tomatoes, to burn with boiling
water, to peel from skin, and when they cool
to cut in slices and to arrange on dish. On
tomatoes' layer to put cut in slices
zucchini or cut broccolis. To mix from
finely mayonaise sauce chopped garlic, to
spice to taste with juice from lemon, salt,
sugar pepper.
To pour with prepared sauce salad, to pour
with chopped dill, to cover with eggs cut in
particle dekoracyjnie or slices.
It was can decorate with naciowej parsley's
leaflets or curlykale.
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