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Cress
Cress - the description of
vegetable, its
kinds, conjugation. The components and the
nutritious values of vitamin, the minerals
and calories.
Cress this small plant about very gentle
leaves, very short period of vegetation has
and it grows on every soil.
It was one should to plants gorczycznych and
it comes from from europium. To meet often
her can growing over streams savagely, and
this is sharper in taste than garden
watercress zwykły and more vitamin C.
contains
Her popularity somewhat decreased at present,
and one wished because her tillage is
straight line very, and nutritious quite
considerable value.
It she was consumed was severely in salads
usually or we add as spice to vegetable
dishes.
It was one should buy fresh, not the
zwiędnięte of twig What is and it in what quantities in
cress?
Cress' nutritious values.
will be complete
soon
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